Povišeno21 / 100

Michelin chef: Ne cijedite tjesteninu kroz cjedilo – uradite ovo

started August 20, 2026 at 8:00 PM · last changed 7d ago

Cjedilo je vjerovatno jedan od prvih predmeta koji pripremite kada kuhate tjesteninu. Međutim, chef jednog od poznatih londonskih restorana s Michelinovom zvjezdicom kaže da upravo

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Severity21

Total — band povišeno (20–39)

Sources (2)

08:00 PMN1 BiHOpen the original ↗
11:30 PMVečernji list BiHOpen the original ↗

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